Аннотация: The Future of Food. How to Feed the Planet Without Destroying It

The everything-you-need-to-know WIRED guide to food technology and food production in the future
With a global population estimated to reach nearly 10 billion by 2050 we face a huge challenge in feeding everyone on the planet. How is that to be achieved?
In this brilliantly insightful, one stop guide WIRED journalist Matt Reynolds assesses the limits and drawbacks of current food production and looks at the ways in which they can be tackled. He considers the potential for lab-grown meat to replace inefficient livestock farming. He talks to the scientists hoping to perfect more productive and disease-resistant crops. He explores initiatives to make agriculture less environmentally damaging and to reduce food waste. And he addresses the fundamental question: how do we feed more people while using fewer of the Earth's resources?

Автор/составитель	Reynolds Matt
Серия	WIRED guides
Год выпуска	2021
ISBN	9781847943286
Производитель	Random House Business
Количество томов	1
Количество страниц	186
Переплет	Мягкая обложка
Размеры	178x131x15 мм
Цвет	Синий
Тип бумаги	офсетная (60-220 г/м2)
Вес	162
Язык	английский