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Аннотация к книге: The Chicken. A Natural History

The Chicken is an encyclopaedic, science-based study that offers a true understanding of the species, reclaiming it from it's commercial status as a mere egg and meat provider. High-quality photography, illustration, and info-graphics combine with engaging and authoritative text to create an accessible reference title for the general market. Topics include anatomy, developmental biology, ancestry, breeding, and origins, and there is a comprehensive look at chicken behaviours. Boxed asides are included throughout, relating the scientific detail to the practicalities of chicken husbandry. The book's final chapter is devoted to a beautiful visual study of the characteristics of particular breeds, providing quick-reference information on their origins, particulars, and appearance.



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The Chicken. A Natural History

  • Модель: MYSH3419054
  • ISBN: 978-1-78240-546-7
  • Наличие:
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